Home chef in Provence

As a private chef based in Provence, I offer creative, bespoke cuisine inspired by my experiences. Local produce, high standards, attentiveness and a keen eye for detail come together to create unique experiences.
Automatically translated
Chef in Vaucluse
Provided at your home

Catering on request

Sweet and/or savoury petits fours tailored to your events, the season and your preferences
£22 £22 per guest
Minimum £342 to book

Family meal

Share a convivial meal prepared by a private chef using local, fresh and seasonal products. Enjoy entirely homemade cuisine, inspired by family recipes, with generous dishes for sharing. A warm and authentic experience, ideal for bringing family and friends together around a gourmet table, where each dish is cooked with passion… and a lot of love. Customised menu, food costs are to be included.
£43 £43 per guest
Minimum £214 to book

Meal with friends

Share a convivial meal prepared by a private chef using local, fresh and seasonal products. Enjoy entirely homemade cuisine, inspired by family recipes, with generous dishes for sharing. A warm and authentic experience, ideal for bringing family and friends together around a gourmet table, where each dish is cooked with passion… and a lot of love. Served on a plate or as a sharing dish, it's your choice. Create a custom menu to suit your tastes.
£43 £43 per guest
Minimum £214 to book

Home chef

Proposal and creation of bespoke menus that change with the seasons. Home-cooked food made with love. Local and seasonal produce. Adaptability to allergies and specific diets (gluten-free, lactose-free, etc.) Open to any suggestions for dishes or ingredients. Available for lunch and dinner We look forward to cooking for you! See you soon in Provence.
£77 £77 per guest
Minimum £343 to book

Exceptional menu

Treat yourself to an exceptional culinary experience with a refined menu comprising an appetiser, a starter, a main course, a dessert and petit fours. Each creation is entirely homemade from carefully selected local, fresh and seasonal products. Elegant, generous and authentic cuisine, designed to enhance the flavours of the local region and create an unforgettable experience. Creation of a customised menu; the cost of the goods will be included.
£103 £103 per guest
Minimum £307 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
I was a sous chef in a bistro restaurant in Gordes
Career highlight
I have developed my skills through rewarding experiences in Switzerland and on Réunion Island.
Education and training
I obtained a BTS (Advanced Vocational Diploma) in Hospitality and Catering in 2015.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Charlène hosts as a business

They’re responsible for this service.
£77 From £77 per guest
Minimum £343 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Home chef in Provence

As a private chef based in Provence, I offer creative, bespoke cuisine inspired by my experiences. Local produce, high standards, attentiveness and a keen eye for detail come together to create unique experiences.
Automatically translated
Chef in Vaucluse
Provided at your home
£77 From £77 per guest
Minimum £343 to book
Free cancellation

Catering on request

Sweet and/or savoury petits fours tailored to your events, the season and your preferences
£22 £22 per guest
Minimum £342 to book

Family meal

Share a convivial meal prepared by a private chef using local, fresh and seasonal products. Enjoy entirely homemade cuisine, inspired by family recipes, with generous dishes for sharing. A warm and authentic experience, ideal for bringing family and friends together around a gourmet table, where each dish is cooked with passion… and a lot of love. Customised menu, food costs are to be included.
£43 £43 per guest
Minimum £214 to book

Meal with friends

Share a convivial meal prepared by a private chef using local, fresh and seasonal products. Enjoy entirely homemade cuisine, inspired by family recipes, with generous dishes for sharing. A warm and authentic experience, ideal for bringing family and friends together around a gourmet table, where each dish is cooked with passion… and a lot of love. Served on a plate or as a sharing dish, it's your choice. Create a custom menu to suit your tastes.
£43 £43 per guest
Minimum £214 to book

Home chef

Proposal and creation of bespoke menus that change with the seasons. Home-cooked food made with love. Local and seasonal produce. Adaptability to allergies and specific diets (gluten-free, lactose-free, etc.) Open to any suggestions for dishes or ingredients. Available for lunch and dinner We look forward to cooking for you! See you soon in Provence.
£77 £77 per guest
Minimum £343 to book

Exceptional menu

Treat yourself to an exceptional culinary experience with a refined menu comprising an appetiser, a starter, a main course, a dessert and petit fours. Each creation is entirely homemade from carefully selected local, fresh and seasonal products. Elegant, generous and authentic cuisine, designed to enhance the flavours of the local region and create an unforgettable experience. Creation of a customised menu; the cost of the goods will be included.
£103 £103 per guest
Minimum £307 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
I was a sous chef in a bistro restaurant in Gordes
Career highlight
I have developed my skills through rewarding experiences in Switzerland and on Réunion Island.
Education and training
I obtained a BTS (Advanced Vocational Diploma) in Hospitality and Catering in 2015.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Charlène hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?