Creative dining experiences by David
I have a culinary arts degree and crafted menus for prestigious events and venues.
Chef in South Florida Atlantic Coast
Provided at your home
Backyard Cookout
A fun casual setting to enjoy the backyard and the pool to fire up the grill and offer everything from cheeseburgers to steaks, pork chops, ribs with traditional, fun sides, coleslaw, mac & cheese, potato salad, turn up the music and enjoy the sunshine
£48 £48 per guest
Little Italy
Classic Italian restaurant setting with the ability to offer homemade pasta demo with ravioli or pizza all the way to a more traditional Mediterranean approach with the emphasis on Seafood carpaccio classic Italian offerings
£48 £48 per guest
Seasonal Brunch
Seasonal brunch that can vary from seafood and champagne to traditional eggs. Benedict can be offered as a grazing station or a formal sit down setting.
£70 £70 per guest
Sushi Bar and Omakase
From modern sushi bar Classics with fun specialty rolls, Nigiri and sashimi all the way to traditional Omakase a fun sushi experience while you travel
£92 £92 per guest
You can message Chef David to customise or make changes.
My qualifications
20 years of experience
Executive Chef at The Norton Museum of Art
Career highlight
Executive Sushi Chef For the Super Bowl VIP Party in Miami.
Education and training
Culinary Arts/Hospitality Degree AAS.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
£48 From £48 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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