Private Chef Antonio Javier

Creative, technical cuisine, product, dishes with identity and emotion.
Automatically translated
Chef in Malaga
Provided at your home

Fire & Root

“Fuego & Raíz” is a culinary experience designed for those who are looking for something more than just eating: feeling. A proposal where premium produce, technique and fire come together in every course. From fresh and delicate flavours of the sea to intense grilled meats, each dish is designed to surprise and excite. A complete journey that balances tradition and creativity, turning each service into a unique, elegant and memorable moment.
£120 £120 per guest

Source menu

Tradition that you can taste from the very first bite. The 'Origen Menu' is a journey into honest cuisine, where the product takes centre stage and the flavour is thrilling. It starts with a fresh and vibrant salad, followed by a creamy rice full of flavour, and ends with meat or fish cooked to perfection. It finishes with an irresistible homemade dessert. Simple, authentic and full of soul. Because the traditional, when done well, is unbeatable.
£138 £138 per guest

Grilled and seafood menu

“Brasa & Mar” is an experience where fire and produce come together to create intense and balanced dishes. Flavours of the sea such as ceviches, rice dishes and seafood are combined with perfectly cooked grilled meats. A proposal designed to be enjoyed without haste, with technique, freshness and character. Each dish sets out to surprise without losing its essence, offering a complete, tasty and memorable dining experience with every service.
£146 £146 per guest
You can message Antonio Javier to customise or make changes.

My qualifications

19 years of experience
Over 13 years in the kitchen; today I lead kitchens with technique and character.
Career highlight
Today, I'm looking to create experiences and connect with people through cooking.
Education and training
I learned in real kitchens, under pressure, with discipline and perseverance.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Antonio Javier hosts as a business

They’re responsible for this service.
£120 From £120 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Antonio Javier

Creative, technical cuisine, product, dishes with identity and emotion.
Automatically translated
Chef in Malaga
Provided at your home
£120 From £120 per guest
Free cancellation

Fire & Root

“Fuego & Raíz” is a culinary experience designed for those who are looking for something more than just eating: feeling. A proposal where premium produce, technique and fire come together in every course. From fresh and delicate flavours of the sea to intense grilled meats, each dish is designed to surprise and excite. A complete journey that balances tradition and creativity, turning each service into a unique, elegant and memorable moment.
£120 £120 per guest

Source menu

Tradition that you can taste from the very first bite. The 'Origen Menu' is a journey into honest cuisine, where the product takes centre stage and the flavour is thrilling. It starts with a fresh and vibrant salad, followed by a creamy rice full of flavour, and ends with meat or fish cooked to perfection. It finishes with an irresistible homemade dessert. Simple, authentic and full of soul. Because the traditional, when done well, is unbeatable.
£138 £138 per guest

Grilled and seafood menu

“Brasa & Mar” is an experience where fire and produce come together to create intense and balanced dishes. Flavours of the sea such as ceviches, rice dishes and seafood are combined with perfectly cooked grilled meats. A proposal designed to be enjoyed without haste, with technique, freshness and character. Each dish sets out to surprise without losing its essence, offering a complete, tasty and memorable dining experience with every service.
£146 £146 per guest
You can message Antonio Javier to customise or make changes.

My qualifications

19 years of experience
Over 13 years in the kitchen; today I lead kitchens with technique and character.
Career highlight
Today, I'm looking to create experiences and connect with people through cooking.
Education and training
I learned in real kitchens, under pressure, with discipline and perseverance.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Antonio Javier hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?