Special offer: Italian private chef Vincenzo

Enjoy an authentic Italian experience in your villa or apartment. At 'U DIAVULILLO, we cook, serve and leave everything spotless. You just enjoy the moment
Automatically translated
Chef in Ontinyent
Provided at your home

Tradizione Napoletana Menu

Caprese reinterpreted with buffalo mozzarella, tomato confit and basil oil. Rigatoni with a courgette cream, seared bluefin tuna and lemon zest. Braised lamb with a red wine reduction, rosemary and grilled vegetables. As the finishing touch, a reinterpreted Neapolitan sfogliatella that pays homage to Naples' pastry tradition.
£61 £61 per guest

Mediterranean Sea & Citrus Menu

Welcome appetiser: savoury bun with salmon and Parmesan cream Red prawn tartare with whipped burrata stracciatella, extra virgin olive oil and pink pepper. Carnaroli clam risotto made with filtered clam water, lemon zest and mullet bottarga. Grilled salmon with a pumpkin cream and green asparagus. A light red berry cheesecake to round off this Mediterranean-inspired culinary experience.
£69 £69 per guest

Vesuvio meat-truffle menu

MEAT & TRUFFLE MENU Marinated beef carpaccio with wild rocket, Parmigiano Reggiano shavings, marinated egg yolk and lemon zest. Linguine with a buffalo ricotta and black truffle cream, with a Parmigiano Reggiano 30 months cream and porcini powder. Crispy rack of lamb with rosemary sauce and baby vegetables. Pistachio tiramisu, modern version.
£78 £78 per guest

Amalfi

An experience inspired by the Amalfi Coast, where lemon, the sea and the fresh flavours of Italy take centre stage. Appetiser: Chef's surprise Starter: Cod carpaccio with lemon, rocket and olive oil Main: Lemon and prawn risotto, prepared with a lemon cream Second course: Prawns with cherry tomatoes, fried tomatoes and basil Dessert: Neapolitan babà
£86 £86 per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 4 reviews

My qualifications

10 years of experience
Private Italian chef with more than ten years of experience.
Career highlight
Award for the best Italian cuisine in Madrid and 4th place in the three-cooking pizza category.
Education and training
I have a diploma in cooking
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Vincenzo hosts as an individual

They’re responsible for this service.
£61 From £61 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Special offer: Italian private chef Vincenzo

Enjoy an authentic Italian experience in your villa or apartment. At 'U DIAVULILLO, we cook, serve and leave everything spotless. You just enjoy the moment
Automatically translated
Chef in Ontinyent
Provided at your home
£61 From £61 per guest
Free cancellation

Tradizione Napoletana Menu

Caprese reinterpreted with buffalo mozzarella, tomato confit and basil oil. Rigatoni with a courgette cream, seared bluefin tuna and lemon zest. Braised lamb with a red wine reduction, rosemary and grilled vegetables. As the finishing touch, a reinterpreted Neapolitan sfogliatella that pays homage to Naples' pastry tradition.
£61 £61 per guest

Mediterranean Sea & Citrus Menu

Welcome appetiser: savoury bun with salmon and Parmesan cream Red prawn tartare with whipped burrata stracciatella, extra virgin olive oil and pink pepper. Carnaroli clam risotto made with filtered clam water, lemon zest and mullet bottarga. Grilled salmon with a pumpkin cream and green asparagus. A light red berry cheesecake to round off this Mediterranean-inspired culinary experience.
£69 £69 per guest

Vesuvio meat-truffle menu

MEAT & TRUFFLE MENU Marinated beef carpaccio with wild rocket, Parmigiano Reggiano shavings, marinated egg yolk and lemon zest. Linguine with a buffalo ricotta and black truffle cream, with a Parmigiano Reggiano 30 months cream and porcini powder. Crispy rack of lamb with rosemary sauce and baby vegetables. Pistachio tiramisu, modern version.
£78 £78 per guest

Amalfi

An experience inspired by the Amalfi Coast, where lemon, the sea and the fresh flavours of Italy take centre stage. Appetiser: Chef's surprise Starter: Cod carpaccio with lemon, rocket and olive oil Main: Lemon and prawn risotto, prepared with a lemon cream Second course: Prawns with cherry tomatoes, fried tomatoes and basil Dessert: Neapolitan babà
£86 £86 per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 4 reviews

My qualifications

10 years of experience
Private Italian chef with more than ten years of experience.
Career highlight
Award for the best Italian cuisine in Madrid and 4th place in the three-cooking pizza category.
Education and training
I have a diploma in cooking
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Vincenzo hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?