Seasonal supper menus by Campania Kitchen

Use code GBCHEF100 for £100 off on a minimum spend of £300. Authentic Italian dishes, handmade in Devon. Events. Parties. Private Dining
Chef in Devon
Provided at your home

Bespoke Supper Menus

We create fully bespoke seasonal menus so we can be sure that you get exactly the type of supper you are hoping for.
£60 £60 per guest
Minimum £400 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
I am an experienced private and freelance chef with over 20 years in the industry.
Education and training
Leith's Diploma in Food & Wine
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 20 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Nico Rilla hosts as an individual

They’re responsible for this service.
£60 From £60 per guest
Minimum £400 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seasonal supper menus by Campania Kitchen

Use code GBCHEF100 for £100 off on a minimum spend of £300. Authentic Italian dishes, handmade in Devon. Events. Parties. Private Dining
Chef in Devon
Provided at your home
£60 From £60 per guest
Minimum £400 to book
Free cancellation

Bespoke Supper Menus

We create fully bespoke seasonal menus so we can be sure that you get exactly the type of supper you are hoping for.
£60 £60 per guest
Minimum £400 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
I am an experienced private and freelance chef with over 20 years in the industry.
Education and training
Leith's Diploma in Food & Wine
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 20 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Nico Rilla hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?