Dessert tasting
A moment of discovery centred solely around sweet and tangy treats...
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Chef in Black Forest
Provided at your home
Discovering the "Classics"
Enter a world of slightly sweet and surprising treats
- Almond milk panna cotta, exotic fruit brunoise, green cardamom caramel
- Brioche French toast with Timut pepper, candied chanterelle, and farm-fresh caramel cream
- "Bulk" blueberry pie
- Dark chocolate fondant, yuzu caramel center, ivory ice cream
- almond-hazelnut dacquoise, pineapple, pumpkin, and tandoori passion fruit sorbet
- Crunchy éclair with sesame, lime, and Medjoul dates
£62 £62 per guest
Minimum £124 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
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My qualifications
10 years of experience
Head chef at the Hotel du Parc in Saint-Hippolyte, pastry chef at the Conrad Bora-Bora
Career highlight
Creation of my restaurant in 2019 Creation of my private chef business in 2025
Education and training
CAP in Cooking with additional specialisation in restaurant desserts
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 8 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Kevin hosts as a business
They’re responsible for this service.
£62 From £62 per guest
Minimum £124 to book
Free cancellation
Chefs on Airbnb are vetted for quality
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