Airbnb Services

Catering in Boulogne-Billancourt

Find a unique service hosted by local professionals on Airbnb.

All Catering services

Bar à Kémias by Yasmine

Rediscover the authentic oriental Kémia revisited. Recipes approved every year by our married couples.

Seasonal culinary services by Amina

As a chef at home and at events, I have cooked for Lacoste and Bonne Maman.

A chef at home

I offer my services as a chef at home/caterer for your large gatherings. Fresh and seasonal products, in a relaxed atmosphere.

Luxury Grazing Tables & Platters Paris

Elegant French-Mediterranean grazing tables and platters crafted with fresh seasonal ingredients and 100% homemade preparations, beautifully styled to elevate your stay in Paris with refined moments.

Terres Flexitarian Caterer Paris

TERREs combines gastronomy and CSR commitment by promoting organic plant products while integrating ingredients of animal origin from French sectors that respect living things.

La Table de Fatiha Discover our fusion cuisine

La Table de Fatiha: authentic cuisine, made from fresh and seasonal products, with recipes inspired by French and Oriental gastronomy.

French cuisine and culinary journeys

I create traditional french cooking, creative and fusion menus to share a wide range of good and fresh products in the season.

Catering services by Albert Marcel Henri

I have cooked at many major races at the Île-de-France racecourses.

Healthy and delicious menus by Flore

I have been the Executive Chef for three restaurants in Berlin, and my clients include Albin Michel and Milk Magazine.

AlkimiaCatering

We Bring the authentic italian Cuisine to your Venue . Catering service for private and corporate event

Pizza workshops by HOKIS caterer

I offer event entertainment for clients such as Hermès and SNCF.

Surprise in the mouth by Philippe

I create turnkey culinary events for major brands.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry