Airbnb Services

Chefs in Newport Beach

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Cali-Caribbean Cuisine by Chef Jazzy Harvey

Wellness-forward Cali-Caribbean meals by celeb Chef Jazzy for vegans & non-vegans alike.

Fusion Cuisine flavors by Chef Amir

I modernize my family’s restaurant recipes with my Institute of Culinary Education skills.

Soul Food & More - Celebrity Chef Experiences

Louisiana Soul Food, Cannabis Infusions, Cheese Experiences, Seafood, Grilling

Globe-trotting menus by Chef Lamor

I'm a formally trained chef who's cooked for celebrities such as Nas and Nephew Tommy.

Next Level Chef Cole Lawson

Mentored by Gordon Ramsay on Next Level Chef, private chef Cole Lawson brings 10+ years of culinary experience to your table. Rooted in ancestral tradition & shaped by global travel.

Culinary escape by Ryan

I craft exquisite, multi-course meals using the finest ingredients.

Joyful Dining Experiences by Chef Morgan

As a restaurant-trained chef, I’ve served high-end clients such as Kenny G and Lady Gaga.

Creative dining by Ryan

I create unforgettable dining using fresh ingredients and diverse techniques.

Chef Mildred's Gourmet Mexican & World Cuisines

Enjoy seafood, paella, sushi, and prehispanic cuisine with Chef Mildred Moreno, combining Mexican tradition, fresh coastal ingredients, and creative chef expertise.

Fire-grilled Argentine cuisine by Chef Emiliano

Specializing in fire-cooked meats with bold, soulful flavors, crafted from the freshest farm-to-table ingredients and inspired by Argentine tradition.

Unorthodox cooking by Lou

A Le Cordon Bleu grad and Food Network contestant, I create memories through food.

Dining with Celebrity Chef Jaydene

I have cooked for former presidents, a prince, celebrities and athletes.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry