Airbnb Services

Catering in Saint-Cloud

Find a unique service hosted by local professionals on Airbnb.

All Catering services

Bar à Kémias by Yasmine

Rediscover the authentic oriental Kémia revisited. Recipes approved every year by our married couples.

Buffets and gourmet dinners by Faustine

A former financial professional, I opened a restaurant before becoming a catering chef.

Contemporary flavours & seasonal creations

Former head of the bistronomic party, I cooked for the Rock en Seine festival.

Modern Mediterranean flavours by Salma

The brands Céline, Guerlain and Louis Vuitton have used my catering services.

Customized Caterer

I can take care of organising your buffets and cocktail receptions for all your events.

Catering and concierge service

Traditional French cuisine, gourmet, semi-gourmet, table service, cocktails, private and business events, concierge service, etc.

Catering services by Albert Marcel Henri

I have cooked at many major races at the Île-de-France racecourses.

Flavours of the World and Season

A cuisine from the heart, homemade, fresh and full of flavours from around the world

Pizza workshops by HOKIS caterer

I offer event entertainment for clients such as Hermès and SNCF.

Terres Flexitarian Caterer Paris

TERREs combines gastronomy and CSR commitment by promoting organic plant products while integrating ingredients of animal origin from French sectors that respect living things.

Lunch and corporate event, hosted by a chef

Whether it’s a dinner for 10 guests or a wedding for 200, I’m equally at home as the head chef, and I can draw on my considerable ingenuity to create a unique menu for your corporate events.

Gourmet pizzas by Franck and his team

Pizza du Chef is ranked among the best pizzerias in France.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry