Airbnb Services

Chefs in Stroudsburg

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Seasonal culinary delights by Kayisha

I catered for NYC's Department of Education and received a State Senate Citation in 2024.

Dinner Parties by Chef Spiess

I’ve won multiple gold medals in my career, including 2 at the 2008 Culinary Olympics.

Elegant dining by Chef Jeremy

Elegant, tasteful cuisine inspired by global travels, creating lasting memories.

Refined comfort flavors by Chef Adrii

Founder/ Executive Chef of Adrii's Kitchen & Traveling Private Chef

Seasonal Cuisine by Chef Richard Krug

Experienced, passionate chef who curates thoughtful, elegant gatherings. Specializing in wine pairings — happy to build a menu around your bottles, or curate a selection from scratch.

The Soul Plates Experience

As a private chef, I bring, restaurant-quality dining into the comfort of your home.

Inventive global cuisine by Wayne

I craft visually stunning, flavorfully bold dishes using only the freshest ingredients.

Private Chef's Experience

Enjoy a private chef experience where Chef Adrii brings a home-cooked meal to your vacation home. Customized menus, warm hospitality, and bold flavors while creating a memorable dining experience.

The Cooking with Crenshaw Experience

Michelin Level In-home Private Bespoke Dining. Curated and tailored for all occasions. NOW Featuring Game Day 2026 inspired dining.

Michelin-Level Private Chefs by dineDK

We create unique dining experiences using fresh, local ingredients and refined techniques. Our menus are inspired by everything our clients love!

SizzelandSoundByChefJay

I trained with Chef Shuji Hiyakawa and honed skills at Kome, STARR, and Paxos.

Elevated Caribbean dining by Dericka

Expert in diverse cuisines and creating personalized, high-quality culinary menus. Get 50% off with FIFAFAN50 at checkout!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry