Airbnb Services

Catering in Asnières-sur-Seine

Find a unique service hosted by local professionals on Airbnb.

All Catering services

Luxury picnic in the heart of Paris

Each picnic is custom-made, elegantly designed to meet the wishes of each client and offer a unique, refined and unforgettable experience in Paris.

Buffet and amuse-bouche by Rahman

I have 11 years of culinary experience and trained under Betsy Smith.

A chef at home

I offer my services as a chef at home/caterer for your large gatherings. Fresh and seasonal products, in a relaxed atmosphere.

Customized Caterer

I can take care of organising your buffets and cocktail receptions for all your events.

French-Caribbean caterer Paris, Brunch & Lunch Box

I cooked for the Olympic Games, Chanel, Céline and Hélène Darroze.

Flavours of France and beyond by Benoit

Homemade cuisine from the heart, fresh and bursting with flavours from around the world!

Luxury Grazing Tables & Platters Paris

Elegant French-Mediterranean grazing tables and platters crafted with fresh seasonal ingredients and 100% homemade preparations, beautifully styled to elevate your stay in Paris with refined moments.

Gourmet Jamaican flavors by Ricardo

I handled a one hundred ten person wedding at short notice and stayed calm.

A culinary journey with Sara

Trained with Philippe Etchebest, I founded La Sarūcía, my catering service.

Customized Caterer

From the design of the menu to the presentation of the dishes, we will work together to create a cuisine that reflects your tastes, your desires and the spirit of your reception.

Gluten-Free/Vegan/Lactose-Free Dishes by Patricia

Clients: Hotel Hyatt Etoile, Maison Montaigne, Swiss Olympic Committee, INRAE, etc.

La Table de Fatiha Discover our fusion cuisine

La Table de Fatiha: authentic cuisine, made from fresh and seasonal products, with recipes inspired by French and Oriental gastronomy.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry