Airbnb Services

Chefs in Tegallalang

Find a unique service hosted by local professionals on Airbnb.

All Chef services

The Bali Private Chef To Your Villa

I bring 10 years' experience in this fields where every meal is crafted exclusively for you GET LIMITED PROMO 30% OFF CODE: " CHEFBALI2026 "

Relaxing Villa Lunch with Your Private Chef

I graduated from one of TOP culinary institute and was a chef at Rumah Makan Tengger, serving Indonesian presidents and VVIPs.

An expert specializing Pan-Asian & Fire Grill

I trained for years in professional kitchens under international chefs.

Artisan grazing boards by Bali Grazing Boards

We create grazing boards focused on thoughtful and sustainable presentation.

Global Flavours by Chef Rick and Team

At Bali Private Personal Catering, the team crafts fusion menus with diverse influences!

Mediterranean Soul Food by Chef Soluna

Mediterranean, Turkish, Italian, Levantine, modern fusion, island flavors.

Private Chef & Dining Services by Taut

Private chef with 8+ years of experience, specializing in bespoke villa dining.

Seafood Feast

A seafood party spread with very fresh, high-quality produce from local fishermen

Taste The World with Private Chef

We bring global flavors to your villa, using fresh local ingredients and customized menus for a memorable dining experience. Additional fee for Ubud area.

Private Chef Bali Experience by Chef Mike

I lead kitchens as executive chef at Swiss Belhotel and Best Western Hotel.

Premium Laundry Care in Bali by Washed

Korean-engineered machines, eco-friendly detergents, 24-hour turnaround, and a free re-wash if you're not satisfied. One Customer, One Machine. Every Single time.

Healthy Fusion Meals by Chef Lembah

I'm a culinary school-trained chef who has cooked for presidents and other elite clients.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry