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Chefs in Le Luc

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Le Luc

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Chef in Var

Gourmet private chef on the French Riviera

A private dining experience, designed around your tastes, with the elegance and excellence of a true gourmet restaurant, in your own home.

Chef in Vaucluse

Private chef in Provence: a gourmet experience

Modern Mediterranean cuisine, local and seasonal ingredients.

Chef in Vaucluse

The sun as an ingredient

Refined, creative cuisine, French terroir, seasonal products, conviviality.

Chef in Vaucluse

Private chef in Provence

From sunny brunches to elegant dinners, I create bespoke culinary experiences to make your stay in Provence unforgettable.

Chef in Var

Prestigious private chef between Monaco and St Tropez

Catering service & Private Chef, especially for the Monaco Formula 1 Grand Prix

Chef in Var

Private chef for all types of events

15 years of experience in my father's gourmet restaurant. Today, I'm sharing my authentic and refined cuisine with you. I will select the best local products for you.

All Chef services

At the table with Salvo

I like to cook according to the rhythm of the seasons and my emotions. Inspired by the flavours of the world and the Mediterranean, my cuisine is authentic and imbued with memories that evoke the warmth of home.

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Repas légers Mediterranean

From Saint-Tropez to Monaco, I create refined Mediterranean cuisine where fish and seafood sourced from local auctions and markets take centre stage, enhanced with precision and creativity.

Josse Charpy Private Chef Saint-Tropez and surroundings

Today, its cuisine, both creative and gourmet, enhances exceptional products while offering a refined interpretation of the local terroir.

Leticia Giner - Private Chef - Bespoke Menu

From creative bistronomy to Michelin-starred restaurants, I have forged my own signature style: authentic, elegant and generous.

Provençal gastronomy by chef Stanislas

Experienced private chef, with over 17 years of experience working with chefs and gourmet restaurants

Sea and Coconut Menu

This Menu is a balance between originality and tradition, with a focus on seafood.

Private dinner by Chef Julien Zim

Contemporary French cuisine, exceptional products and bespoke menus. I create each dinner as a unique experience, inspired by the location, the season and the people I meet.

Provençal dinners by Chef François Savin

As a local, Provençal cuisine is in my DNA. Trained at Georges Blanc (3 stars) and Château Saint-Martin (2 stars), I have been a private chef for over ten years.

Healthy Cooking & Island Flavours with Julie

As a private chef, I cook fresh and sunny dishes: seafood and island flavours, healthy and gourmet cuisine that is never heavy. Tailor-made menus at home. Write to me before booking.

The Sea & the Mediterranean by Nicolas Petit

Private chef on the Côte d'Azur (St-Tropez, Cannes, Nice, Monaco), specialising in seafood and Mediterranean and Italian cuisine, seasonal and personalised, from the market to your table.