Chefs in Saint-Cyr-sur-Mer

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Private Mediterranean meals by Lola

I prepare personalised meals with fresh local ingredients.

Provence on a plate, by chef Joris

As a private chef in the Var, I cook seasonal Provençal cuisine with Italian and Asian accents. I like sweet and savoury, and my signature style is evident even in the classics, with products from small producers.

Experience an eco-committed chef

I offer meals made with fresh and environmentally friendly products.

Private Chef Stanislas

A bespoke kitchen that is elegant and accessible; traditional and creative techniques.

Bespoke, seasonal, and committed cuisine

You share, you meet and then cook good food and create emotions, simply.

Private dinner by Chef Julien Zim

Contemporary French cuisine, exceptional products and bespoke menus. I create each dinner as a unique experience, inspired by the location, the season and the people I meet.

Provençal gastronomy by chef Stanislas

Experienced private chef, with over 17 years of experience working with chefs and gourmet restaurants

Bistronomic menu by chef Samy

Drawing on my culinary experience gained through travel, I adapt to your wishes to create the menu of your choice with you, according to your tastes and preferences.

5-course Mediterranean menu by Chef Mely

Menu with fresh, seasonal products. Gourmet, refined and delicious cuisine

The Sea & the Mediterranean by Nicolas Petit

Private chef on the Côte d'Azur (St-Tropez, Cannes, Nice, Monaco), specialising in seafood and Mediterranean and Italian cuisine, seasonal and personalised, from the market to your table.

Bespoke service by chef Jérémy Jouanen

A home chef since 2018, trained in Michelin-starred restaurants, I work in exceptional villas in the Provence-Alpes-Côte d'Azur region to offer a high-end, bespoke culinary experience.