Airbnb Services

Chefs in Granollers

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Signature pastries by Pol's Atelier

I design and prepare cakes, desserts and biscuits for special occasions or events. Everything is personalised for you. Please order at least one week in advance.

Contemporary Mediterranean cuisine

signature dining experience inspired by the richness of the Mediterranean and elevated through contemporary techniques.

Private Chef Nacho

Andalusian, urban, Mediterranean, umami, honest technique.

Private Chef Ciro

€100 OFF with CODE: CHEF100PROMO Italian cuisine, traditional and modern, Neapolitan specialty.

Crafted culinary experiences by Private Chef Stan

Japanese, fusion, Italian roots, haute cuisine, private chef, gastronomic advisor. Trained with Michelin chefs in Spain and Aruba.

Ferran, chef

Haute cuisine, haute patisserie, flavour, Catalan cuisine, modern, signature.

Let yourself be carried away by fusion, a breath of air

‘Let yourself be carried away by fusion, a breath of air’ is an intimate dining experience created to delight. An offering where local cuisine and influences from other cultures come together.

Private Chef Juljet

Italian, Spanish, French, Mediterranean, grill, pastries, fusion

Private Italian Seafood Chef — Barcelona

Italian-trained seafood chef. Fresh catch sourced every morning from Barcelona's markets. Multi-course private dinners at your villa, yacht or rooftop. Wine included. You just enjoy.

Chef Baron, creativity with fresh produce

Chef specialising in Mediterranean cuisine, passionate about fresh and authentic flavours. My cooking combines simplicity, creativity and the Mediterranean soul.

Private Chef Vlad

Mediterranean, seasonal, elegant dishes, vegetarian, gluten-free options.

Private Chef veronique

Mediterranean, Asian flair, private events, bespoke menus, luxury service.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry